Creamy Piña Colada Pops


Category: Desserts  

Ingredients:

1 ½ cups of frozen pineapple
1 ½ cups of frozen mango
1 ½ cups of almond milk
1 cup of orange juice
1 spoonful of coconut oil
splash of vanilla extract
1 teaspoon of agave nectar (optional)

Instructions:

Fill your blender with the frozen fruit first and then add the orange juice, almond milk, vanilla extract, coconut oil, and agave.
Blend to the smoothie setting for about 20-30 seconds until fairly thin.
Poor into smoothie molds and freeze for about 5 hours.
This recipe yields about 12 smoothies. Enjoy!