~ 2 ripe bananas
~ 1 ½ cups unsweetened coconut shreds
~ 1 tsp cinnamon
- Preheat oven to 350°F and grease cookie sheet with coconut oil.
- Mash the bananas in a mixing bowl
- Add the unsweetened coconut shred and cinnamon and mix it all together
- Scoop out dough onto cookie sheet and form into cookies
- Bake for 25 minutes or until golden brown