Category: Appetizers & Snacks
~10 pitted Medjool dates
~2 cups dry roasted and unsalted hazelnuts
~4 tablespoons dark chocolate (or chocolate chips)
~4 tablespoons (2 scoops) of Organic Newport Protein powde
Place all ingredients in a food processor and blend until well mixed (30-60 seconds).
With wet hands form mixture into ball shapes. Refrigerate for an hour or more.
Makes about 8 balls