Category: Appetizers & Snacks
~1/2 cup ground raw organic cashews
~1 heaping tablespoon of ground cinnamon
~1 scoop Organic Newport Protein powder
~1/2 tablespoon maple syrup (or honey)
~4 tablespoons of cashew butter
~1/2 cup coconut flakes
~1cap of vanilla extract
Grind up the raw organic cashews in a food processor until ground. Add all the other ingredients and blend until well mixed.
With wet hands form mixture into ball shapes. Roll balls into coconut flakes until covered. Place on parchment on a cookie sheet and refrigerate for an hour or more.
Dust with additional cinnamon or chopped cashews if desired.
Makes about 8 balls